Yesterday was Vaikunta Ekadasi. I have already posted about Vaikunta Ekadasi Last year. Click here if you want to know more about Vaikunta Ekadasi and the neivedyam i made last year. Usually for Ekadasi we do abishekam for lord Krishna at home. Here are some photos of my Lord Krishna.
Above: Photo taken during abishekam.This big Krishna is now 11 years old and the baby krishna is now 2 years old. The stone near Krishna is a part of govardan hill. (Bought from Govardan hill when i went for a tour to Mathura and Brindhavan).
Above: Photo taken after alankaram. Baby krishna wearing a sweater coz' of the cold weather outside.I made some thirattu paal for neivedyam yesterday. This is an easy to make milk sweet.
Ingredients:
- Milk - 3 cups
- Sugar - 1/2 cup
- Cardamom powder - 1/2 tsp
- Ghee - 1/2 tsp
- Almonds - few chopped for finishing
How to make it:
Heat milk in a heavy bottom pan and bring it to a boil. Keep it on a low flame until thick malai forms. Stir continuously until it thickens. Add the sugar and cardamom powder and keep on stirring until it comes together. Now add the ghee, and this helps to take that out easily without sticking to the pan. Take it into a bowl or when it is cooled little bit, make some balls out of it and decorate with nuts. Enjoy!
All the pictures are so beautiful.
I agree with HC, pics are beautiful. Sweet is delicious, almost like Doodh pedhas! :))
cute krishna. beautifully decorated.
Picture looks awesome, nice bronze ware you got there...love ur recipe too!:)
Yummy thirattu paal. Krishna idols look very beautiful.
Picture looks awesome..Thirattupal looks awesome anu!Itis one of my favorite:)
decorations are beautiful.......love this recipe..
Krishna looks very beatiful An & nice Thirattu Paal..jst looks like Pedas
All the pictures are so very beautiful...and the therratti paal looks perfect :-)
Lovely Krishna idols. Beautiful decorations. Love thirattipal so much. But it requires lot of patience to make it. And its worth.
The idols are so beautiful...I should start preparing thirattu paal, these pictures have started a craving in me :)
Lovely pictures. & that stone is from Govardha? Wow!!
I feel like eating that milk sweet right now.
I meant Govardhan.
deleciousss sweet
This looks lovely... have you tried the microwave therattipaal version? It is super easy and gets done in minutes...
Anu... do you know how to make Soan Papdi? (It was on your previous post, so wondering if you knew how to make it at home)
Lovely thirattu pal. Feel like haviong now. Krishna idols are beautifully decorated.
Thank you all for your comments...
Anudhivya, the soan papdi in my previous post is store bought. Even i'm looking for a good soan papdi recipe.
Do share with me if anybody gets the recipe :)
Anu whenever i try to do thirattu pal,it turns slight brown..how come u rs is milky white?
Gorgeous idol decoration! Enjoyed the pics :)
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